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Kumquat Refrigerator Pie
At a Glance
- Total
- 2 hrs 20 min
- Servings
- 8 servings
Categories
- Dessert
- No-Bake
Allergens
- Wheat
- Milk
Servings & Nutrition
Original recipe serves 8. Current scale: 1x.
Calories
181.3
per serving
1450 for selected servings
Fat
9.4g
per serving
75g for selected servings
Sugar
11.9g
per serving
95g for selected servings
Protein
1.5g
per serving
12g for selected servings
Carbohydrates
22.5g
per serving
180g for selected servings
Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.
A chilled kumquat pie made with a prepared crust, pureed kumquats, and whipped topping.
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Ingredients
- 1 9-inch baked pie crust or 1 graham cracker crust
- 8 ounces Cool Whip dessert topping or equivalent whipped cream
- 2/3 cup pureed kumquat
Instructions
Fold the pureed kumquat into the whipped topping until combined.
Spoon the mixture into the prepared pie crust and smooth the top.
Refrigerate until chilled and set before serving.
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