Veal Scallops in a Creamy Paprika Onion Sauce
This recipe for Veal Scallops in a Creamy Paprika Onion Sauce brings together 2 large veal scallops (but preferably not too thick), 1/4 cup flour, salt and pepper, to taste in a practical dish for home cooking. It takes about 25 min to prepare and cook. It makes approximately 2 servings.

