Rhubarb Muffins
Nothing matches muffins with coffee or a cup of tea. Making muffins with Rhubarb is a great way for me to get my family to eat it. This particular recipe is from a book called “Muffin Magic” by Diana Linfoot.
Prosciutto Breakfast Bake
Great breakfast or brunch idea. The capsicum stays fairly crisp so if you prefer it softer pre-cook while heating the oven. While eating I thought red onion would also make a good addition so have listed that as an optional ingredient.
Cinnamon Picnic Cake
A perfect cake for picnics, this cuts well and may also be served warm with whipped cream. An Australian recipe posted for Zaar World Tour 2005
Eggplant (Aubergine) Dip
This is a spicy dip that could be served with Flat Bread, Nan bread or Turkish Bread. The recipe was found in a book called ‘Creative food – Finger Food’ by The Australian Woman’s Weekly.
Nana’s Quick Pudding
Make and share this Nana’s Quick Pudding recipe from Food.com.
