Creamy Braised Chicory/Belgian Endive and Celery With Peas

This recipe would make a lovley side dish to your Christmas of Thanksgiving turkey. In fact the recipe source (‘Good Food’ magazine December 2005) suggests to serve this at Christmas. It serves 8 as a side dish together with another side dish. However, it can also be served as a main dish as I did. It will serve 3 then. We had this as a main course together with ‘wild rice mix’ (longgrain rice with wild rice pieces in it). Lovely!

Abc’s Sauteed Apple, Brussels Sprouts and Cabbage

A healthy side nicely seasoned with onion, garlic, nutmeg and parsley. This side is rich in nutrition and fiber, cabbage is an absolutely phenomenal source of Vitamin C also Vitamin A, E and B, rich in iron and sulfur. This is a good thing to add to your diet if trying to lower blood cholesterol. Just skip the butter!

Brussels Cookies

This is a nice gourmet style cooke nice for a dinner party or holiday. it has a delicate hint of orange, but you can leave the orange out if you prefer a plain chocolate taste

Godiva Chocolate Sugar Cookies

ZWT6 Belgium. Godiva Chocolatier was founded in Belgium in 1926. My favorite chocolate boutique. From http://www.godiva.com.

Oven Baked Eggs

This is a really easy recipe, it gets ready in a few minutes. I usually don’t like eggs, but this way I can eat them and!! it’s really filling so you can eat one and have a settlement ready for a next light dish.

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