Pineapple – Coconut Muffins
This is something I came up with when I had some pineapple and wanted to make muffins. I hope you like it! SOURCE: Me 🙂
Hawaiian Mango Bread
On the Islands,it’s traditional to make and give this tropical fruit-nut bread as a gift. Imagine this bread toasted and buttered or made into French toast! From Sam choy’s “Island Flavors”.
Hawaiian Coconut Shrimp
Inspired by a trip to Hawaii, these delicious, crispy golden shrimp have a nutty flavor, with a slight hint of coconut. The Honey Mustard Sauce is their perfect complement OR serve with Chinese Sweet and Sour Sauce, Recipe #54625. Great for appetizers (use medium size shrimp) or a meal!
Coconut Cilantro Rice
This rice has a mild coconut flavor. I served it with Macadamia Nut Chicken Breasts #30291 and a Thai red curry sauce. It was a perfect combination.
Hawaiian Banana Nut Bread
Found this recipe on the web. This is a super MOIST flavorful banana bread that includes pineapple in its recipe. You could probably add coconut to add another dimension to this recipe.
