Oaxacan Nuts
A nice spicy nut for a game or as a hostess gift. Packaged in attractive containers these spicy nuts make delightful small gifts.
Braised Chicken With Oaxacan Mole
This recipe was given to me by a friend. The sauce freezes well and I usually make up the sauce and freeze in 2 cup portions. The 2 cups is perfect for 10 chicken legs which will serve 4 to 5 people.
Jamaican Lentil Stew With Coconut
1 pot, 1 hour = simple, incredibly tasty vegetarian meal. Truly a delightful change from ordinary lentil stew or soup. Make sure you have a hunk of great bread to sop up the stew juices or you’ll end up using your fingers! Add a salad for a complete meal.
Brazil Nut Shortbread
A really good, really rich South Amercian cookie, great with coffee or chocolate. From Leith’s Latin American Cooking.
Chicken Tikka Masala by Jamie Oliver
A popular curry recipe. Suggested to serve with rice. A cold beer wouldn’t hurt either. 🙂 Classic! (Prep time includes 30 minutes of marinating time)
