This recipe for Fries and Beef Casserole brings together 2 lbs ground beef, 1 small onion, chopped, 1 (32 ounce) package frozen crinkle-cut French fries, thawed in a practical dish for home cooking. It takes about 50 min to prepare and cook. It makes approximately 8 servings.
This recipe for Mom’s Macaroni and Cheese brings together 2 (7 1/4 ounce) boxes kraft macaroni & cheese dinner mix, not prepared, 1 lb lean ground beef, 1 onion, chopped in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 4 servings.
This healthy slow cooker tagine is the friend you want to see at the end of the day. You can even prepare it the night before and pop it in the fridge (in the slow cooker bowl) ready to cook in the morning. Serve with brown rice or whole wheat couscous. Each serving provides 412 kcal, 26g protein, 38g carbohydrates (of which 22g sugars), 14g fat (of which 3g saturates), 15g fibre and 1.4g salt.
A quick and easy vegetarian fajita recipe. Plenty of vegetables, plenty of flavour. The salsa makes these wraps next levels, so don’t skimp! Each serving provides 582kcal, 20g protein, 75g carbohydrate (of which 18g sugars), 20g fat (of which 9g saturates), 11g fibre and 1.4g salt.
This tasty vegetarian chilli is packed with lentils, veggies and beans. Serve with rice and guacamole, and top with soured cream, cheese, coriander, fresh chillies… the list goes on! Each serving provides 265kcal, 15g protein, 33g carbohydrate (of which 12g sugars), 5g fat (of which 1g saturates), 12g fibre and 0.4g salt.
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