Breakfast in Bread
This is so yummy, not to mention pretty! Adapted from Better Homes & Gardens magazine. A European recipe(English and French), also much enjoyed in the Northeast!
Oven Baked Eggs
This is a really easy recipe, it gets ready in a few minutes. I usually don’t like eggs, but this way I can eat them and!! it’s really filling so you can eat one and have a settlement ready for a next light dish.
Basque Shepherd’s Pie
This is one of my adopted recipes. It looks like a dish my family and I would enjoy, so I hope to make it and edit it in the future.
Basque Potato Tortilla
Make and share this Basque Potato Tortilla recipe from Food.com.
Basque Eggs
A long time ago I had a recipe from a Basque cookbook for really tasty eggs poached in a simple stew of tomatoes, peppers, and onions. I’ve since lost that recipe, but this is pretty close to the flavors (though I won’t claim it as authentic Basque cooking!) This is really quick to prepare, especially if you dice your veggies as you’re cooking instead of doing th prep work all up front (for example, while the sausage sautes, dice the onion, after the onion goes in, mince the garlic, once the garlic is in, dice the peppers, etc.) This can be made vegetarian/vegan by substituting 1 tsp. oil for the sausage.
