Hawaiian Ambrosia Salad
Make and share this Hawaiian Ambrosia Salad recipe from Food.com.
Easy Cool Cucumber Salad
I adapted this from a recipe from the June 2011 issue of the Food Network Magazine; as I only had about half the ingredients I had to improvise. Glad I did, it’s a tasty and cooling side dish I’ll enjoy during our Cabo hot season. Hope someone out there enjoys it.
Asian Cucumber Salad
Make and share this Asian Cucumber Salad recipe from Food.com.
Lobster Salad (British Virgin Islands — Caribbean)
This recipe was found on the internet at recipeisland.com. Preparation time does not include the time needed for the salad to chill in the refrigerator.
Bahamian Conch/Scungilli Salad
Bright tangy & spicy with the delicate flavor of diced conch throughout. This refreshing summer salad involves a lot of chopping/dicing but it is so worth it. If conch is not available, canned whelk, scungilli, is acceptable. From Sandy Estabrook’s Guide to the Abacos, Bahamas. Cook time is marinating time. Conch is relatively inexpensive here – shrimpers catch them in their nets & few folks know how delicious they are…sssh! I don’t want the price to go up!
