Garlic Shoyu Chicken
This came from a friend in Hawaii. It is delicious, economical and easy to make! Everyone asks for seconds. It can be adapted for cooking on the stove or oven, but the crock pot was best!
Sri Lanka Chicken Curry
A smooth tasting Chicken Curry , full of flavor and not too hot, a great hit with family and friends – who always come back for more.
Baja Chicken
Original recipe: https://www.food.com/recipe/baja-chicken-508921Teriyaki Chicken With Asian Noodles
A restaurant quality dish, but homemade. By Derek Mayes, Executive Chef, Top of the Cove Restaurant.
Easy Chinese Soy-Braised Chicken
This is a quick Cantonese recipe for succulent, melt-off-the-bone tender chicken from Diana Kuan’s excellent blog, “Appetite for China”. The liquid should cover at 3/4 of the chicken; if you need more liquid maintain the 2 parts soy sauce to 3 parts water ratio.
