British Scones
Make and share this British Scones recipe from Food.com.
Macedonian-Bulgarian Banitsa With Variations on Savory Fillings
For those of Macedonian-Bulgarian extraction, the making of Banitsa (similar to strudel) is considered the epitome of success in culinary art. This Banitsa is made with yeast. Not as difficult as it sounds. Very delicious.
Bulgarian Easter Bread (Kozunak), for Bread Machine
I’ve been experimenting with my 2 lb bread machine to see if it can do the hard part in making kozunak, since it’s so delicious, but a LOT of work. After much trial and error, this is what I came up with. The original recipe, from my Bulgarian mother-in-law, is posted separately.
Simple Bulgarian Banitsa
Banitsa is a very popular dish in Bulgaria, there are many ways to make it and variations in ingredients. My recipe is simple and has always came out great.
Bulgarian Easter Bread (Kozunak)
Original recipe: https://www.food.com/recipe/bulgarian-easter-bread-kozunak-109967
