Mom’s Banana Pudding

This recipe for Mom’s Banana Pudding brings together 2 (3 1/2 ounce) boxes vanilla pudding mix or 2 (3 1/2 ounce) boxes vegetarian vanilla pudding mix, 3 cups milk, 1 teaspoon vanilla extract in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 8 servings.

Cambodian Tapioca-Banana Pudding

This is a Cambodian recipe that I’ve learned from a Cambodian-American friend of mine. I’ll even eat it for breakfast! It’s delicious served warm, can be dressed up with other fruit and is also a refreshing cold dessert.

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