Sweet & Savory Gourmet Baked Beans

This recipe for Sweet & Savory Gourmet Baked Beans brings together 2 (53 ounce) cans Campbell’s pork and beans, 1 lb ground sirloin, 1 lb bacon in a practical dish for home cooking. It takes about 2 hrs 35 min to prepare and cook. It makes approximately 12 servings.

Mom’s Hot Skillet Bacon Cole Slaw With Apples

This recipe for Mom’s Hot Skillet Bacon Cole Slaw With Apples brings together 2 slices bacon, 3 tablespoons cider vinegar, 2 tablespoons water in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 4 servings.

Collard Greens – It’s Good for You!

This recipe for Collard Greens – It’s Good for You! brings together 3 -4 slices cooked bacon, cut into small pieces, 1 medium onion (sliced or chopped), 4 garlic cloves, minced in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 4 servings.

Low-N-Slow Boston Baked Beans

This recipe for Low-N-Slow Boston Baked Beans brings together 4 ounces salt pork, trimmed of rind and cut into 1/2 pieces 2 ounces bacon, cut into 1/4 pieces (about 2 slices), 1 medium onion, chopped fine, 1/2 cup mild molasses, plus in a practical dish for home cooking. It takes about 5 hrs 30 min to prepare and cook. It makes approximately 8 servings.

Callaloo (Trinidad)

This is a traditional West Indian recipe, which will vary slightly from island to island………this version is from Trinidad. Don’t be put off by the look–it tastes delicious. (I don’t cook with salt, so some may need to be added for personal taste.)

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