I found this on Facebook. There are several pages dedicated to Cambodian recipes, and this is one of them. There are fish sauces that are kosher, but I don’t know about oyster sauces. Usually vegan stores have some kind of imitation to replace the real thing.
These are served in Cambodia’s trendy restaurants, served with a scoop of vanilla ice cream. Drizzle with chocolate syrup, if desired.
Make and share this Microwave Cranberry-Apple Glazed Cornish Game Hens for 1 recipe from Food.com.
This is my favorite recipe for Cornish hens, although I only make them a few times a year because they are not a favorite of DH. I usually make them if my sisters are coming over.
Make and share this British Toffee Sauce recipe from Food.com.
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