Seafood Potstickers
Make and share this Seafood Potstickers recipe from Food.com.
Chinese Pan Bread
Make and share this Chinese Pan Bread recipe from Food.com.
Chicken Liver Appetizer Cantonese-Style
This is a variation of my original recipe Recipe #404563 . However, in this recipe the chicken livers are coated which make it slightly crispy and with a nice Cantonese flavor for your tasting pleasure.
St. Paul Sandwich
A take-off of the well known Cantonese egg fu yung and local to the St. Louis area, this can now be found nationwide, in the local chop suey houses and Chinese express type restaurants. Surprisingly, the sandwich has nothing to do with St. Paul and why the sandwich is named that is unclear. But for anyone growing up in the St. Louis area might find this sandwich to be a happy memory, and a recipe almost lost to the culinary community.
Egg Foo Yung
Make and share this Egg Foo Yung recipe from Food.com.
