This cake is best eaten warm with either icecream or my favourite warm custard and is reasonably quick to put together. Please note the batter will be thick which makes it one of those cakes that needs to be eaten the same day and preferably warm.
Make and share this Chocolate Cheesecake Brownies recipe from Food.com.
This is posted for the World Tour 2005 event. The source is Mietta’s web site, a collection of Australian recipes. I modified the recipe slightly.
A great afternoon snack! If you don’t have a favoured pizza sauce use tomato paste and add some dried Italian herbs. Can be served hot or cold…great for the lunch box.
Now there are just 2 of us, I’m going to cook shanks occasionally. They are way too expensive for a crowd. I found this on an Australian ABC site.
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