Giant Low Fat Ginger Cookies

This recipe for Giant Low Fat Ginger Cookies brings together 1 cup whole wheat flour, 1 cup white flour, 2 teaspoons baking soda in a practical dish for home cooking. It takes about 25 min to prepare and cook. It makes approximately 22 servings.

Blueberry Flax Muffins

This recipe for Blueberry Flax Muffins brings together 1 cup all-purpose flour, 1/2 cup oat bran, 1/2 cup flax seed meal in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 12 servings.

Pat-In-The-Pan Pie Crust

This recipe for Pat-In-The-Pan Pie Crust brings together 1 1/2 cups all-purpose flour, 1/2 teaspoon salt, 8 tablespoons unsalted butter, softened and cut into 8 pieces in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 1 servings.

Strawberry Pecan Muffins

This recipe for Strawberry Pecan Muffins brings together 3/4 cup chopped strawberry, 1/4 cup finely chopped pecans, 2 cups flour in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 12 servings.

Pumpkin (Or Squash!) Pie

This recipe for Pumpkin (Or Squash!) Pie brings together 1 (9 inch) pie shells (see my pat-in-the-pan crust, a good and easy pie crust recipe), 2 -3 large eggs (use 2 eggs for a firm custard with pronounced pumpkin flavor, or 3 eggs for a softer, more custardy), 2 cups canned pumpkin or 2 cups squash puree in a practical dish for home cooking. It takes about 55 min to prepare and cook. It makes approximately 1 servings.

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