Deviled Scrambled Eggs
Since I love devilled eggs, I thought I would try making my scrambled eggs as tasty. You could also use prepared mustard instead of dry mustard.
Cheese and Onion Stuffed Sausages
Nice quick way to spriten up some plain beef sausages. I’d personally always go with natural cheese rather than processed for something like this but other pizza style cheeses like mozzarella would be good for a variation.
Chicken Breast With White Wine and Mushroom Cream Sauce
Make and share this Chicken Breast With White Wine and Mushroom Cream Sauce recipe from Food.com.
Slow Roast Leg of Lamb
Variation of a recipe I found on the ABC site. They included a serving suggestion but there are plenty of great sauces on RecipeZaar so I omitted that section. Personally I served with Recipe#174543 but thought I’d leave this as an easy to prepare basic techique you can adapt yourself.
Perfect Roast Pork Crackling
This is the only way to make true crackling on your pork roast. It took me years to perfect this and this is the first recipe to share on zaar
