Catalan Mushrooms With Garlic & Parsley
from Fine Cooking – by Bill Devin. Serve these as a starter or perhaps as an accompaniment to the baked chicken. Leftovers are great on pizza or added to pasta sauce.
Catalan Chickpeas
Your kids will love this! A wonderful combination of chickpeas and raisins with the added depth of almonds. Ideal with pork chops or on its own.
Catalan Cheese, Walnut and Honey Dessert
So simple and so good. This is a dessert that takes just minutes to make and its very healthy. Cooking time is for toasting walnuts.
Crema Catalana (Catalan Burnt Cream)
I haven’t tried this, but it looks like a tasty dessert. From The Essential Mediterranean Cookbook.
Catalan Sauteed Polenta and Butter Beans
Make and share this Catalan Sauteed Polenta and Butter Beans recipe from Food.com.
