Frijoles Negros (Cuban Black Beans)
Make and share this Frijoles Negros (Cuban Black Beans) recipe from Food.com.
Pineapple-Black Bean Enchiladas
YOU WILL LOVE this Healthy, Low Fat, High Fiber, Vegetarian, Easy to make, And TASTE SO GOOD Recipe. IT got me into the Pillsbury Bake-Off as a Top-100 finalist!! You can also see and vote for this recipe at http://www.pillsbury.com/Bakeoff/AFR/finalist_recipes.asp?tab=6 Be assured–I got approval from Pillsbury prior to submitting and promoting this recipe!! 🙂 Pillsbury describes the recipe as “Traditional enchiladas take a healthful vegetarian twist in a sassy dish filled with fruity flavors” ENJOY!!
Dry Potato Curry
I found this delicious recipe in the Margaret Fulton Cookbook. I didn’t have any mustard seeds, so subbed a teaspoon of English mustard; and subbed a teaspoon of curry powder for the garam masala. We had it with a Thai red prawn curry and steamed rice, but it is often served as a main dish for vegetarian meals. Edited 16 December to include salt and paprika in ingredients.
Uncle Bill’s Mung Bean Curry
Make and share this Uncle Bill’s Mung Bean Curry recipe from Food.com.
Marie Callender’s Cornbread
Just as good if not better than the restaurant. And, as those Jiffy cake mixes become harder to find, this will always be available!
