Chicken Bosnian Style
I grew up around my mom’s cooking. And I just recently found her cook book. This is one of my favorites and my boyfriend could not get enough!
Chupe De Mani (Bolivian Peanut Soup)
Make and share this Chupe De Mani (Bolivian Peanut Soup) recipe from Food.com.
Escabeche De Verduras (Bolivian Pickled Vegetables)
From BoliviaBella.com, a common recipe for pickling vegetables. Serving size and yield is estimated.
Bolivian Albahaca Sauce
“Albahaca” is basil. In Bolivia this sauce is not really used on salads, but rather on hot dogs, meat patties, even bread. You could use low-fat yoghurt, but a creamy one such a Greek yoghurt is better. It is quite tart, and it can be adapted to your taste by adding a sweetener such as honey.
Yungueno (Bolivian Cocktail)
Adapted from BoliviaWeb and Time/Life Foods of the World. You can add less sugar if you wish. “Yungueno” means “from the Yungas,” which is a forested area on the Eastern slopes of the Andes. I’ve scaled this down to make fewer servings.
