Vegetable fajitas

A quick and easy vegetarian fajita recipe. Plenty of vegetables, plenty of flavour. The salsa makes these wraps next levels, so don’t skimp! Each serving provides 582kcal, 20g protein, 75g carbohydrate (of which 18g sugars), 20g fat (of which 9g saturates), 11g fibre and 1.4g salt.

Fresh Black-Eyed Pea Veggie Salad

Fresh Black-Eyed Pea Veggie Salad

No reviews yet Fresh Black-Eyed Pea Veggie Salad At a Glance Prep 15 minutes Servings about 6 side-dish servings Categories Salad American Easy Dietary Dairy-free Gluten-free Nut-free Vegan Vegetarian Allergens No obvious major allergens identified from the ingredient...
Spicy Leftover Turkey White Chili

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No reviews yet Spicy Leftover Turkey White Chili At a Glance Prep 10 minutes Cook 30 minutes Servings about 6 servings Categories Dinner American Easy Dietary Egg-free Gluten-free Low-sugar Nut-free Soy-free Allergens Contains or may contain: Milk. Servings &...
Courtney’s Roasty Toasty Salsa

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No reviews yet Courtney’s Roasty Toasty Salsa At a Glance Prep 10 minutes Cook 20 minutes Servings about 5 cups salsa Categories Sauce / Condiment Mexican Easy Dietary Dairy-free Gluten-free Nut-free Vegan Vegetarian Allergens No obvious major allergens...
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