Australian Archives - Page 37 of 114

Salami Cheese Bread

Make and share this Salami Cheese Bread recipe from Food.com.

Chilli Plum Beef

From an old Australian cookbook. An Australian cup is 250 ml. A tablespoon is 20 ml. Prep time doesn’t include time to marinate.

Eggplant (Aubergine) Dip

This is a spicy dip that could be served with Flat Bread, Nan bread or Turkish Bread. The recipe was found in a book called ‘Creative food – Finger Food’ by The Australian Woman’s Weekly.

Nana’s Quick Pudding

Make and share this Nana’s Quick Pudding recipe from Food.com.

Crab Open Grilled Sandwich

Make and share this Crab Open Grilled Sandwich recipe from Food.com.

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