To Hu Ang Swai Chei (Grilled Tofu With Mango Slaw)
Make and share this To Hu Ang Swai Chei (Grilled Tofu With Mango Slaw) recipe from Food.com.
Cambodian Ginger Catfish
Make and share this Cambodian Ginger Catfish recipe from Food.com.
Larb – Laotian Chicken Mince
A Vietnamese friend taught me how to make this dish that originates from Laos and Cambodia. If you can’t find galangal, substitute fresh ginger and squirt of lime juice. Pre-ground chicken, turkey or pork may be used instead of the chicken thigh meat. Serve with sticky rice or in lettuce cups.
Grilled Curry Chicken Skewers
Another recipe “stolen” from the Cambodian grandmother of a former student of mine. These are very similar to a dish served at a local Cambodian restaurant. At the restaurant you can also get it as an entree with rice. Prep time doesn’t include marinating.
Cambodian Cucumber Salad
Make and share this Cambodian Cucumber Salad recipe from Food.com.
