Baja Fried-Fish Tacos
Make and share this Baja Fried-Fish Tacos recipe from Food.com.
Make and share this Baja Fried-Fish Tacos recipe from Food.com.
This recipe comes from Mary Nell Reck, a local chef and restaurant owner who, sadly, is no longer with us. She also wrote a weekly cooking lesson for The Houston Post, which also no longer exists! This was from that paper on October 4, 1989.The prep work may seem a little lengthy, but it all goes together quickly once you start!
This is a combination of the best ingredients from different fish tacos I have tried. The amounts below are approximate. I exaggerate all.
Make and share this Baja Fish Tacos With Fresh Avocado Cream and Cilantro Salsa recipe from Food.com.
What’s not to love, lobster, guacamole, salsa in a taco? Yum. This recipe is courtesy of Rubio’s Baja Grill.
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