Chinese Braised Chicken and Chestnuts
From one of my Chinese cookbooks. It’s in Chinese, so some measurements are a little general. It’s pretty simple, and what can be better than chicken and ginger on a cold day?
From one of my Chinese cookbooks. It’s in Chinese, so some measurements are a little general. It’s pretty simple, and what can be better than chicken and ginger on a cold day?
Replication of a favourite dish at a local restaurant – Pork can be substituted the Turkey if you prefer. My partner, who is not a Tofu fan, loves this dish.
Make and share this Cape Verdean Bean and Sausage Stew (Jagacida) recipe from Food.com.
Make and share this Elephant Walk Sweet Beef Stew (Khar Saiko Kroeung) recipe from Food.com.
Make and share this British Columbia Bouillabaisse recipe from Food.com.
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