Spicy and delicious dill vegetable pickles. They are easy to make…I usually make a 5 gallon jug in the fall and give them away to my friends. They are usually ready by Thanksgiving. You can also use kirby cucumbers, peppers, hot or sweet, green tomatoes or any combination you like.
Make and share this Armenian Tomato and Herb Salad recipe from Food.com.
Make and share this Armenian Lentil Patties recipe from Food.com.
Make and share this Tabbouleh – Armenian Cracked Wheat Salad recipe from Food.com.
Very simple but delicious rice dish. You can add currants or nuts to make it fancy. If using canned chicken broth, use one can plus water to make the two cups.
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