I adapted this from a recipe from the June 2011 issue of the Food Network Magazine; as I only had about half the ingredients I had to improvise. Glad I did, it’s a tasty and cooling side dish I’ll enjoy during our Cabo hot season. Hope someone out there enjoys it.
Make and share this Baja Strawberry Salad recipe from Food.com.
Make and share this Yu Sang recipe from Food.com.
This is a great dinner salad for a warm summer day. My mother found this recipe and introduced me to it. I love the salad, even though it is a bit time consuming to make. With a hard roll, this is a complete meal.
My mom learned this dish from a teacher who taught home economics. All of my family member love it. We always ask my mom to make it in summer.
Your Kitchen Concierge
Recipe finder and budget meal ideas