Balsamic Chicken Thighs

This is a quick and easy recipe that never fails to please even my picky DDs. Since chicken thighs are usually inexpensive it makes a economical meal. I like to serve these with some type of rice side dish and a green salad.

Uncle Bill’s Method for Cooking Turkey

Scalding the turkey makes for a very nice moist turkey. I have been doing this method for over 25 years. Cooking time shown in the method is for a 16 pound stuffed turkey.

Pork Tenderloin

Make and share this Pork Tenderloin recipe from Food.com.

Easy Peezy Pizza Dough (Bread Machine Pizza Dough)

This is a really easy way to make a good “yeasty” pizza dough! As well as using this recipe for when I’m making pizza, I also use it for when I’m making a focaccia or a calzone. (The preparation time I have given includes the time it takes to make the dough in the machine and the time it takes for the pizza dough to proof – after removing it from the bread machine, 30 minutes.)

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