Chicken Rissoles in Mushroom Sauce
Make and share this Chicken Rissoles in Mushroom Sauce recipe from Food.com.
Down-Under Salmon With Citrus Saffron Sauce over Greens
According to the Black Swan Winery, in Australian cuisine, seafood is a constant. Here, the saffron adds a bit of drama to this delicately sweet salmon, while the crunch of chopped nuts contrasts marvelously with the soft-cooked greens.
Oven Baked Fish in White Wine
This is a simple dish. The fish is baked in white wine and parsley. The fish is very moist and tender when cooked. A simple but elegant dish
Red Wine and Herb Lamb Shanks
From a cooking feature in our Sunday newspaper of Donna Hay recipes. It is suitable to freeze and there are 2 recipes to use the meat which are recipe #427809 and recipe #427810
Creamy Chicken and Sun-Dried Tomato Pasta
Make and share this Creamy Chicken and Sun-Dried Tomato Pasta recipe from Food.com.
