Peanut Butter Cookies
I’ve been baking these since I was a little girl. Nothing better than a glass of milk and a couple of warm peanut butter cookies!
Microwave Chocolate Mug Brownie
This makes a delicious brownie for one in about a minute. 60 seconds makes a molten center brownie. 75 seconds make a uniformly done brownie. Be careful not to overcook.
No-Bake Chocolate Oatmeal Cookies
These are wonderful, quick cookies. It is one of the first things I learned to “cook.” You can add more or less oats (3 cups work best for me). I have found that the weather makes a difference on the consistency, its best to make them on a nice sunny day. Also, It is very important not to boil them for longer than one minute.
The Only Chocolate Cake Recipe You’ll Ever Need! (Devil’s Food)
This chocolate cake is absolutely thee best we have ever had. It is so moist and rich, I never make anything else (unless I am short on time 🙂 The frosting recipe included goes perfectly with this cake, but you can use any frosting you like. Try this once and you’ll see why I call it “The Only Chocolate Cake Recipe You’ll Ever Need”!! Adding 2/18/06: I want to note that I recently used sweetened whipped heavy cream with vanilla and it was just as fabulous as the frosting recipe listed, plus much easier. I also used hazelnut coffee in the cake and it added even more of a little extra something!
Yummy Crunchy Apple Pie
Make and share this Yummy Crunchy Apple Pie recipe from Food.com.
