SO good. The beautiful color of blue for the sea, tropical in taste and sure to please. Made these up for my neice’s Bachelorette party. Number of servings depends on the size of your cups; I used 2 oz cups, so mine made about 20. Sugar free versions of jello work just fine as well!
Make and share this Kolokotes – Cypriot Pumpkin Pastries recipe from Food.com.
Make and share this Muhallebi (Cypriot Rice Powder Pudding) recipe from Food.com.
Catalan apples stuffed with veal and pork. With the added flavour of rum and raisins, it is a lovely way to finish any meal
So simple and so good. This is a dessert that takes just minutes to make and its very healthy. Cooking time is for toasting walnuts.
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