Soy Zing Dan Gow
Make and share this Soy Zing Dan Gow recipe from Food.com.
Chinese Walnut Cookies
Very rich. Sorry I can’t give proper estimates…I was shown the recipe by an old lady and since Chinese don’t use exact measurements, she didn’t write any for me! I’d guess at saying between 1/2-1 cup of oil is needed, but pour it out very slowly so that you don’t pour out too much. Also, don’t use olive oil, it makes the cookies too rich, so use canola or vegetable oil.
Chinese Sweet Peanut Soup (Fa Sung Woo )
Another sweet soup made of legumes that is traditionally served as a snack in China.This soup is considered nutritious,but very rich and so should not be eaten to excess.From The Wisdom Of The Chinese Kitchen by Grace Young.
Peanut Butter Cookies
I’ve been baking these since I was a little girl. Nothing better than a glass of milk and a couple of warm peanut butter cookies!
Microwave Chocolate Mug Brownie
This makes a delicious brownie for one in about a minute. 60 seconds makes a molten center brownie. 75 seconds make a uniformly done brownie. Be careful not to overcook.
