Chocolate Viennese Bars
These are so delicious. A combination of chocolate and apricot on a shortbread base. Easy to make because it starts with a cake mix, but no one can tell. This was a favorite of my favorite cousin.
These are so delicious. A combination of chocolate and apricot on a shortbread base. Easy to make because it starts with a cake mix, but no one can tell. This was a favorite of my favorite cousin.
This is a recipe my day care mother used to bake all the time. It is easy to make, you can make a large amount and they keep quite a while if you keep them in a box, otherwise they will finish quickly.
I started making this 30+ years ago for the DH – from a Nestles condensed milk can, the DH prefers it without the chocolate topping so I have omitted it, never done it. I’ve only recently just started to make this again for him, don’t know why I stopped doing so in the first place, so it has been a rediscovery.
Make and share this 5 Cup Slice recipe from Food.com.
I love these no bake Lemon Coconut Squares, as I love anything with lemon in it. They are really popular in Australia and you often get them at morning and afternoon teas.
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