June’s Blueberry Cake
From the CFiander Family Collection: A delightful blend of sweetness and warmth, adorned with plump blueberries. Optional cinnamon-sugar topping adds an extra touch of magic
- Total Time: 55 minutes
Ingredients
- 2 Cups of granulated sugar
- 1 Cup of margarine
- 4 egg(s)
- 1 Cup of milk
- 3 Cups of flour
- 3 Teaspoons of baking powder
- 1/2 Teaspoon of salt
- 1 Teaspoon of vanilla extract
- 2 Cups of blueberries
- 3 Teaspoons of granulated sugar (optional)
- 3 Teaspoons of cinnamon (optional)
Instructions
-
PreheatPreheat oven to 350F and grease baking pan
-
MixMix first 8 ingredients
-
Fold inFold in the blueberries
-
OptionalSprinkle optional cinnamon sugar on top of batter prior to baking.
-
BakeBake at 350F for 35-45 mins.
- Prep Time: 10
- Cook Time: 45
0 Comments