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Banana Bread French Toast
At a Glance
- Prep
- 15 minutes
- Cook
- 10 minutes
- Total
- 20 min
- Servings
- 6.00 pieces, serving(s)
Categories
- Breakfast
Cuisine
- American
Cooking Method
- pan fry
Difficulty
- Easy
Dietary
- Omnivore
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Banana Bread French Toast brings together 6 slices banana bread (your favorite recipe), 2 eggs, beaten, 2 tablespoons skim milk in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 6 servings.
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Ingredients
- 6 slices banana bread (your favorite recipe)
- 2 eggs, beaten
- 2 tablespoons skim milk
- 1 tablespoon flour
- cinnamon
- maple syrup
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Instructions
Heat a griddle or skillet over medium heat.
To make the batter, put flour into a wide flat bowl.
Mix while adding milk to avoid lumps.
Mix in eggs and whisk or mix with a fork to combine.
Dip pieces of bread into egg mixture and let it soak in, flipping over to coat.
Place soaked bread onto griddle/skillet and sprinkle with cinnamon.
Cook until nicely browned, then flip over to brown the other side.
Serve with your favorite maple syrup and turkey sausage for a delicious special occasion breakfast!
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