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Amish Bread for the Bread Machine

At a Glance

Total
4 hrs 5 min
Servings
1.00 / pound loaf

Categories

  • Bread
  • American
  • Bread Machine

Dietary

  • Vegan

Allergens

  • Wheat

Servings & Nutrition

Original recipe serves 1. Current scale: 1x.

Calories 1760 per serving 1760 for selected servings
Fat 57g per serving 57g for selected servings
Sugar 50g per serving 50g for selected servings
Protein 39g per serving 39g for selected servings
Carbohydrates 272g per serving 272g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Amish Bread for the Bread Machine brings together 18 tablespoons water (1 1/8 cup), 1/2 teaspoon salt, 1/4 cup oil in a practical dish for home cooking. It takes about 4 hrs 5 min to prepare and cook. It makes approximately 1 servings.

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Equipment

Bread machine

Ingredients

  • 18 tablespoons water (1 1/8 cup)
  • 1/2 teaspoon salt
  • 1/4 cup oil
  • 1/4 cup sugar
  • 2 3/4 cups bread flour
  • 1 teaspoon yeast

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Instructions

  1. Add ingredients in order given.

  2. Select basic bread cycle. Let it go until the bread completes the 2nd rising. Then turn off the machine and restart it on basic cycle again.

  3. Let cook as normal.

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