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World’s Best (And Easiest) Brownies!
At a Glance
- Prep
- 10 minutes
- Cook
- 20 minutes
- Total
- 35 min
- Servings
- 20.00 brownies, serving(s)
Categories
- Dessert
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Non-Vegetarian
Servings & Nutrition
Original recipe serves 20. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for World's Best (And Easiest) Brownies! brings together 3 cups semi-sweet chocolate chips, 1 cup butter, 1 cup sugar in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 20 servings.
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Ingredients
- 3 cups semi-sweet chocolate chips
- 1 cup butter
- 1 cup sugar
- 1 tablespoon instant coffee
- 4 eggs, beaten
- 1 tablespoon vanilla extract
- 1 cup flour
- 1/2 teaspoon baking soda
- 1 teaspoon salt
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Instructions
Melt two cups of the chocolate chips in a large saucepan with the butter and coffee.
Take off heat and stir in sugar, let cool.
Beat in eggs and vanilla.
Stir in dry ingredients.
Stir in remaining chocolate chips.
Spread batter in greased 13 x 9 pan and bake in 350° F oven for about 20 minutes or until toothpick inserted comes out with few moist crumbs attatched.
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