Watermelon Basil Vinaigrette
At a Glance
- Total
- 15 min
- Servings
- 2.00 cups
Categories
- Salad Dressing
- blended
- Blended
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 2. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Watermelon Basil Vinaigrette brings together 4 cups fresh watermelon, chopped and drained, 1/4 cup red onion, diced small, 2 tablespoons honey in a practical dish for home cooking. It takes about 15 min to prepare and cook. It makes approximately 2 servings.
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Equipment
Blender
Ingredients
- 4 cups fresh watermelon, chopped and drained
- 1/4 cup red onion, diced small
- 2 tablespoons honey
- 1/4 cup champagne vinegar
- 3/4 cup canola oil
- 2 tablespoons fresh basil, chopped
- 1 tablespoon fresh parsley, chopped
- salt and pepper
Instructions
Add all ingredients to blender jar, cover and blend for until thoroughly blended.
Serve over your favoriate salad.
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