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Turkey Nachos

At a Glance

Prep
15 minutes
Cook
25 minutes
Total
20 min
Servings
6.00 - serving(s)

Categories

  • Main

Cuisine

  • American

Cooking Method

  • Bake

Difficulty

  • Easy

Dietary

  • idak

Servings & Nutrition

Original recipe serves 6. Current scale: 1x.

Calories 218.3 per serving 1310 for selected servings
Fat 13.5g per serving 81g for selected servings
Sugar 2g per serving 12g for selected servings
Protein 13g per serving 78g for selected servings
Carbohydrates 9g per serving 54g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Turkey Nachos brings together 1 lb ground turkey, 1 (1 1/4 ounce) envelope taco seasoning, 3/4 cup water in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 6 servings.

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Ingredients

  • 1 lb ground turkey
  • 1 (1 1/4 ounce) envelope taco seasoning
  • 3/4 cup water
  • tortilla chips
  • 1/2 cup sour cream
  • 1/2 cup salsa
  • 1/2 cup shredded monterey jack cheese
  • 1/2 cup shredded cheddar cheese

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Instructions

  1. In a skillet, brown the turkey; drain.

  2. Add the taco seasoning and water; simmer for 15 minutes.

  3. Place the tortilla chips on a greased baking sheet.

  4. Layer with turkey, sour cream, and salsa.

  5. Sprinkle with the cheeses.

  6. Broil for a few minutes (4-5) or until cheese is melted.

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