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Tuna Mayo Toastie

At a Glance

Prep
5 minutes
Cook
3 minutes
Total
13 min
Yield
1.00 serving(s)

Categories

  • sandwich

Cuisine

  • Fusion

Cooking Method

  • Grill

Difficulty

  • Easy

Dietary

  • Non-Vegetarian

Allergens

  • Possible Fish — check ingredient labels
  • May contain soy — check ingredients

Servings & Nutrition

Original recipe serves 1. Current scale: 1x.

Calories 380 per serving 380 for selected servings
Fat 26g per serving 26g for selected servings
Sugar 2g per serving 2g for selected servings
Protein 18g per serving 18g for selected servings
Carbohydrates 20g per serving 20g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Tuna Mayo Toastie brings together 50 g tuna, 2 tablespoons mayonnaise, salt in a practical dish for home cooking. It takes about 13 min to prepare and cook. It makes approximately 1 servings.

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Ingredients

  • 50 g tuna
  • 2 tablespoons mayonnaise
  • salt
  • pepper
  • 2 slices bread

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Instructions

  1. Brush the sandwich toaster with a little sunflower oil and preheat to its highest setting.

  2. Mix the tuna with the mayonnaise and seasoning. Spread the tuna mixture over one slice of bread and cover with the second slice. Place the sandwich in the toaster, close the lid, and cook for 3 minutes until browned.

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