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Top Secret Peanut Butter Frosting

At a Glance

Total
15 min
Servings
3.00 cups

Categories

  • Dessert
  • Frosting
  • Stovetop

Dietary

  • Vegetarian

Allergens

  • Milk
  • Wheat
  • Peanuts

Servings & Nutrition

Original recipe serves 3. Current scale: 1x.

Calories 860 per serving 2580 for selected servings
Fat 53.3g per serving 160g for selected servings
Sugar 74.7g per serving 224g for selected servings
Protein 13g per serving 39g for selected servings
Carbohydrates 85g per serving 255g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Top Secret Peanut Butter Frosting brings together 1 cup milk, 3 tablespoons flour, 1 cup granulated sugar in a practical dish for home cooking. It takes about 15 min to prepare and cook. It makes approximately 3 servings.

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Equipment

Small saucepan, small bowl, plastic wrap, hand mixer

Ingredients

  • 1 cup milk
  • 3 tablespoons flour
  • 1 cup granulated sugar
  • 1/2 cup creamy peanut butter
  • 1/2 cup margarine, soft
  • 1 teaspoon vanilla

Instructions

  1. Stir flour into milk.

  2. Cook on low heat in a small saucepan until boiling, stirring constantly.

  3. Transfer to a small bowl.

  4. Cover with plastic wrap and let cool on the counter-top for 30 minutes.

  5. Add the rest of the ingredients and beat with a hand-mixer until fluffy.

  6. Store in the fridge.

  7. *Variations* A softened 8-oz. block of Philadelphia Cream Cheese may be beaten in for a richer frosting. Hershey's Unsweetened Cocoa Powder can be added a tablespoonful at a time until desired flavor/color has been achieved. This produces a rich-tasting chocolate/peanut butter frosting.

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Source: Food Com

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