Tomato and Herb Bruschetta
At a Glance
- Total
- 15 min
- Servings
- 6.00 serving(s)
Categories
- Appetizer
- Italian
- No-cook
- No-Cook
Dietary
- Vegetarian
Allergens
- Wheat
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Tomato and Herb Bruschetta brings together 1 1/2 lbs plum tomatoes, halved,seeded and chopped, 1/3 cup fresh basil leaf, 1 tablespoon chopped garlic in a practical dish for home cooking. It takes about 15 min to prepare and cook. It makes approximately 6 servings.
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Ingredients
- 1 1/2 lbs plum tomatoes, halved,seeded and chopped
- 1/3 cup fresh basil leaf
- 1 tablespoon chopped garlic
- 1 1/2 teaspoons dried oregano
- 1 tablespoon balsamic vinegar
- 1 tablespoon olive oil
- 1 teaspoon fresh lemon juice
- 6 slices crusty bread, toasted,1/2 to 3/4 inch thick
Instructions
Mix first 7 ingredients in bowl.
Season to taste.
Cut toasted bread in half.
Spoon tomato mixture on top of bread and serve.
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