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Tim Tam Truffles
At a Glance
- Prep
- 1 minute
- Cook
- 1 minute
- Total
- 2 minutes
- Servings
- 1 serving(s)
Categories
- Dessert
- Australian
- No-cook
- Easy
- No-Cook
Allergens
- Milk
- Wheat
- Soy
- Coconut
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Calories
1627.9
per serving
1627.9 for selected servings
Fat
83.9g
per serving
83.9g for selected servings
Sugar
186.8g
per serving
186.8g for selected servings
Protein
32.1g
per serving
32.1g for selected servings
Carbohydrates
200.7g
per serving
200.7g for selected servings
I’ve just recently been introduced to these Australian cookies when I was taught to do the Tim Tam Slam. They are wonderful cookies and this recipe is super quick and easy. Even the kids can do it!
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Equipment
Blender, Mixing bowl, Refrigerator
Ingredients
- 1 (200 g) packet tim tams cookies
- 11 ounces condensed milk, sweetened
- 1 cup coconut, fine OR
- 1/2 cup chocolate sprinkles
Instructions
Crush Tim Tams in a blender, fold in condensed milk.
Roll mixture into balls, then roll into coconut, chocolate sprinkles or grated chocolate.
Refrigerate until firm.
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