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Thunder Bay Oven Fried Chicken
At a Glance
- Total
- 1 hr 15 min
- Servings
- 4 servings
Categories
- Main Course
- Baking
Allergens
- Wheat
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Calories
945
per serving
3780 for selected servings
Fat
37.5g
per serving
150g for selected servings
Sugar
4.5g
per serving
18g for selected servings
Protein
90g
per serving
360g for selected servings
Carbohydrates
60g
per serving
240g for selected servings
Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.
Oven-fried chicken coated with flour and dry bread cubes, baked until cooked through.
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Equipment
Oven, baking dish
Ingredients
- 4 lbs chicken pieces or chicken breasts
- 6 cups dry bread cubes, diced bread
- 1/2 cup flour
Instructions
Preheat the oven.
Place flour in a shallow dish and dry bread cubes in another dish.
Coat chicken pieces with flour, then press into the bread cubes to coat.
Arrange coated chicken in a baking dish.
Bake until the chicken is cooked through and the coating is crisp.
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