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The Worlds Best Vinilla Cake
At a Glance
- Cook
- 20 min
- Total
- 30 min
- Servings
- 1.00 cake, - serving(s)
Categories
- Cake
- Dessert
- Baking
Dietary
- Vegetarian
Allergens
- Wheat
- Milk
- Eggs
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for The Worlds Best Vinilla Cake brings together 2 1/2 cups flour, 1 1/4 cups sugar, 1 teaspoon vanilla in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 1 servings.
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Equipment
Mixing bowls, whisk, two 9-inch round cake pans, oven
Ingredients
- 2 1/2 cups flour
- 1 1/4 cups sugar
- 1 teaspoon vanilla
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 2 eggs
- 1/2 cup of sofled butter
- 1 1/2 cups milk
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Instructions
put all the wet ingredients in a bowl and mix them together.
put are the dry ingredients in a large bowl and whisk them together.
put all ingredients in a bowl mix together.
put them in two greased 9-inch round for 20 min in a oven at 350.
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