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The Ultimate Coconut Scones

At a Glance

Total
25 min
Servings
8 servings

Categories

  • Breakfast
  • Baking

Dietary

  • Vegetarian

Allergens

  • Wheat

Servings & Nutrition

Original recipe serves 8. Current scale: 1x.

Calories 68.1 per serving 545 for selected servings
Fat 0.3g per serving 2g for selected servings
Sugar 6.3g per serving 50g for selected servings
Protein 1.6g per serving 13g for selected servings
Carbohydrates 15g per serving 120g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

Coconut scones made with all-purpose flour, baking powder, sugar, and coconut.

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Ingredients

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/4 cup sugar

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