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Thai Stuffed Poblano or Green Bell Peppers

At a Glance

Total
1 hr 40 min
Servings
4 servings

Categories

  • Main Course
  • Thai
  • Baked

Servings & Nutrition

Original recipe serves 4. Current scale: 1x.

Calories 331 per serving 1324 for selected servings
Fat 13.5g per serving 54g for selected servings
Sugar 5.8g per serving 23g for selected servings
Protein 40.5g per serving 162g for selected servings
Carbohydrates 11.8g per serving 47g for selected servings

Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.

Thai-style stuffed poblano or green bell peppers filled with ground turkey, onion, and garlic.

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Ingredients

  • 1 1/2 lbs ground turkey
  • 1 large onion, chopped fine
  • 6 garlic cloves, minced
  • Poblano or green bell peppers

Instructions

  1. Prepare the poblano or green bell peppers for stuffing.

  2. Cook the ground turkey with the chopped onion and minced garlic until the turkey is cooked through.

  3. Fill the prepared peppers with the turkey mixture.

  4. Bake until the peppers are tender and the filling is hot.

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