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Tasty Hot Potato Salad

At a Glance

Total
20 min
Servings
4 servings

Categories

  • Salads
  • Side Dish

Dietary

  • Vegan
  • Vegetarian

Servings & Nutrition

Original recipe serves 4. Current scale: 1x.

Calories 154 per serving 616 for selected servings
Fat 0.4g per serving 1.6g for selected servings
Sugar 1.6g per serving 6.4g for selected servings
Protein 4g per serving 16g for selected servings
Carbohydrates 34g per serving 136g for selected servings

Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.

A warm potato salad with new potatoes, parsley, and mint.

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Ingredients

  • 800 g new potatoes, or 2 (440 g) cans new potatoes
  • 4 tablespoons parsley, chopped
  • 2 tablespoons mint, chopped

Instructions

  1. Cook fresh new potatoes until tender, or drain canned new potatoes.

  2. While hot, combine the potatoes with chopped parsley and chopped mint.

  3. Serve warm.

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