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Sweet Potato Wedges
At a Glance
- Prep
- 10 minutes
- Cook
- 28 minutes
- Total
- 35 min
- Servings
- 4.00 serving(s)
Categories
- Side Dish
Cuisine
- American
Cooking Method
- Grill
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Sweet Potato Wedges brings together 3 sweet potatoes (1 1/2 lb), 1 tablespoon butter, melted, 1/4 teaspoon salt and pepper in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 4 servings.
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Ingredients
- 3 sweet potatoes (1 1/2 lb)
- 1 tablespoon butter, melted
- 1/4 teaspoon salt and pepper
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Instructions
Scrub potatoes and cut each one into 8 lengthwise wedges.
Place on a piece of heavy duty foil and sprinkle with butter, then seal foil tightly to form a packet.
Place on grill over medium high heat, close lid and cook until tender, turning once (about 12 to 15 minutes per side).
Note: If you prefer a potato with a crisp edge, place directly on grill for 1 to 2 minutes a side at this point (after removing from foil).
Sprinkle with salt and pepper.
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